Pesto Croutons Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375 degrees.
Place all ingredients in large bowl and toss until well coated.
Arrange the bread cubes singly on a large baking sheet. Bake for about 10-12 minutes, turning once or twice, until light golden brown and crisp.
Turn off oven and allow croutons to cool completely. Store in airtight container in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	184.73 Kcal (773 kJ)
Calories from fat	56.25 Kcal
		% Daily Value*
Total Fat	6.25g	10%
Cholesterol	2.96mg	1%
Sodium	316mg	13%
Potassium	14.95mg	0%
Total Carbs	25.02g	8%
Sugars	0.07g	0%
Dietary Fiber	0.15g	1%
Protein	6.75g	14%
Vitamin C	0.4mg	1%
Calcium	43.7mg	4%

Amount Per 100 g
Calories	267.33 Kcal (1119 kJ)
Calories from fat	81.4 Kcal
		% Daily Value*
Total Fat	9.04g	10%
Cholesterol	4.28mg	1%
Sodium	457.31mg	13%
Potassium	21.63mg	0%
Total Carbs	36.2g	8%
Sugars	0.11g	0%
Dietary Fiber	0.21g	1%
Protein	9.77g	14%
Vitamin C	0.6mg	1%
Calcium	63.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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