Peruvian Caramel Cookies Recipe

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Peruvian Caramel Cookies
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Ingredients:

  • 1 1/2 cups unsalted butter
  • 1 cup confectioners' sugar
  • 1/4 tsp salt
  • 3 cups flour
  • 2 (14 oz) cans (2 cans) sweetened condensed milk

Directions:

  1. Cream butter with confectioners' and granulated sugar until fluffy.
  2. Stir in remaining ingredients.
  3. Wrap and chill 30 minutes.
  4. If chilled longer let it warm up until it can be rolled.
  5. Or, whack it with a rolling pin until it cooperates.
  6. Roll dough out to 1/4 thickness, cut in 2 1/2 circles and place on parchment lined cookie sheet.
  7. Bake at 350° for 12-14 minutes.
  8. Cool cookie sheets between batches.
  9. Cool cookies on wire rack.
  10. Carefully (they're fragile cookies) spread some caramel on one cookie and top with another cookie.
  11. Dust tops with confectioners' sugar and enjoy immediately having a crisp cookie-the way they were meant to be eaten.
  12. They will turn soft after setting.
  13. Alternatively the cookies can be filled with the rewarmed caramel as needed.
  14. Caramel: Pour both cans of condensed milk in the top of a double boiler over simmering water and simmer on very low heat 2-3 hours, stirring occasionally.
  15. Eventually the milk will thicken and brown.
  16. Cool well and it will thicken further.
  17. Refrigerate until needed.
  18. Makes enough for 4-5 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1128.99 Kcal (4727 kJ)
Calories from fat 597.81 Kcal
% Daily Value*
Total Fat 66.42g 102%
Cholesterol 125.23mg 42%
Sodium 1785.15mg 74%
Potassium 249.34mg 5%
Total Carbs 124.83g 42%
Sugars 48.39g 194%
Dietary Fiber 9.08g 36%
Protein 12.46g 25%
Vitamin C 0.3mg 0%
Vitamin A 0.6mg 19%
Iron 5mg 28%
Calcium 280.6mg 28%
Amount Per 100 g
Calories 475.94 Kcal (1993 kJ)
Calories from fat 252.02 Kcal
% Daily Value*
Total Fat 28g 102%
Cholesterol 52.79mg 42%
Sodium 752.56mg 74%
Potassium 105.11mg 5%
Total Carbs 52.62g 42%
Sugars 20.4g 194%
Dietary Fiber 3.83g 36%
Protein 5.25g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 19%
Iron 2.1mg 28%
Calcium 118.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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