Caramel Cookie Candy Recipe

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Caramel Cookie Candy
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Ingredients
14
Count
Nutrition
305
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°. Line a 13-in. x 9-in. pan with foil and grease the foil with 2 teaspoons butter; set aside.
  2. In a large bowl, cream confectioners' sugar and remaining butter until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Press dough into prepared pan. Bake 16-20 minutes or until lightly browned. Cool on a wire rack.
  3. For caramel, combine sugar, corn syrup and butter in a large saucepan. Bring to a boil over medium heat, stirring constantly. Boil gently for 4 minutes without stirring. Remove from heat; gradually stir in milk.
  4. Reduce heat to medium-low and cook until a candy thermometer reads 238° (soft-ball stage), stirring constantly. Remove from heat; stir in vanilla. Pour over prepared crust. Refrigerate 2 hours or until caramel is set.
  5. Using foil, lift candy out of pan. Gently peel off foil; cut into 3-1/4x3/4-in. bars. In a microwave, melt candy coating; stir until smooth. Dip bars in chocolate; allow excess to drip off. Place on a waxed paper-lined sheet; refrigerate until set. Store in an airtight container. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.98 Kcal (1277 kJ)
Calories from fat 122.65 Kcal
% Daily Value*
Total Fat 13.63g 21%
Cholesterol 23.66mg 8%
Sodium 43.79mg 2%
Potassium 94.85mg 2%
Total Carbs 42.07g 14%
Sugars 21.91g 88%
Dietary Fiber 1.89g 8%
Protein 3.47g 7%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 401.48 Kcal (1681 kJ)
Calories from fat 161.46 Kcal
% Daily Value*
Total Fat 17.94g 21%
Cholesterol 31.15mg 8%
Sodium 57.65mg 2%
Potassium 124.86mg 2%
Total Carbs 55.38g 14%
Sugars 28.84g 88%
Dietary Fiber 2.49g 8%
Protein 4.56g 7%
Vitamin A 0.1mg 3%
Iron 1mg 4%
Calcium 41.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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