Directions:
- Heat oven to 400 degrees. In 10 inch skillet cook 1 lb ground sausage thoroughly. Lightly spray large cookie sheet with cooking spray.
- Unroll 2 cans refrigerated pizza crust and cut each into 4 pieces. Place on cookie sheet. Press out to form 6 x 5 inch rectangles. Create a light rim on the edge of each dough piece with fingers. Bake for 8 minutes.
- Spread about 2 Tbsp pizza sauce (total is about 1 cup) just to the rim of each crust. Sprinkle with oregano. Top with pepperoni, black olives, onions, tomato slices, etc. as desired. Top with shredded mozzarella (about 12 oz total).
- Bake 8 to 10 minutes until cheese in center is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1723.02 Kcal (7214 kJ) | ||
| Calories from fat | 1429.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 158.8g | 244% | |
|---|---|---|---|
| Cholesterol | 544.44mg | 181% | |
| Sodium | 3098.38mg | 129% | |
| Potassium | 200.23mg | 4% | |
| Total Carbs | 5.24g | 2% | |
| Sugars | 4.69g | 19% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 68.18g | 136% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 27.3mg | 152% | |
| Calcium | 31.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 373.45 Kcal (1564 kJ) | ||
| Calories from fat | 309.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.42g | 244% | |
|---|---|---|---|
| Cholesterol | 118mg | 181% | |
| Sodium | 671.54mg | 129% | |
| Potassium | 43.4mg | 4% | |
| Total Carbs | 1.14g | 2% | |
| Sugars | 1.02g | 19% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 14.78g | 136% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 5.9mg | 152% | |
| Calcium | 6.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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