Directions:
- Preheat oven to 400°. Place the pitas on a baking sheet. Spread 3 tablespoons of tomato sauce over each pita, and let your kids do the rest: Sprinkle each pita with 3 tablespoons shredded mozzarella, 1/4 cup chicken, 1 teaspoon grated fresh Parmesan cheese, and the remaining tablespoon of mozzarella cheese; then top with veggies (optional).
- Bake 10–12 minutes, or until the pizza is heated through, cheese is melted, and bread is crisp on bottom.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1525.53 Kcal (6387 kJ) | ||
| Calories from fat | 356.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.63g | 61% | |
|---|---|---|---|
| Cholesterol | 130.48mg | 43% | |
| Sodium | 5541.59mg | 231% | |
| Potassium | 1406.14mg | 30% | |
| Total Carbs | 217.14g | 72% | |
| Sugars | 20.5g | 82% | |
| Dietary Fiber | 8.35g | 33% | |
| Protein | 70.57g | 141% | |
| Vitamin C | 12.4mg | 21% | |
| Iron | 11.4mg | 63% | |
| Calcium | 568.8mg | 57% | |
| Amount Per 100 g | |||
| Calories | 221.39 Kcal (927 kJ) | ||
| Calories from fat | 51.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 61% | |
|---|---|---|---|
| Cholesterol | 18.94mg | 43% | |
| Sodium | 804.22mg | 231% | |
| Potassium | 204.07mg | 30% | |
| Total Carbs | 31.51g | 72% | |
| Sugars | 2.97g | 82% | |
| Dietary Fiber | 1.21g | 33% | |
| Protein | 10.24g | 141% | |
| Vitamin C | 1.8mg | 21% | |
| Iron | 1.7mg | 63% | |
| Calcium | 82.5mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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