Personal Margherita Pizzas Recipe

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Personal Margherita Pizzas
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Ingredients:

Directions:

  1. Preheat oven to 425°. Prepare pizza dough according to package directions, adding oregano before mixing. Divide into three portions.
  2. Pat each portion of dough into an 8-in. circle on greased baking sheets. Bake 8-10 minutes or until edges are lightly browned.
  3. Spread each crust with 1/4 cup pizza sauce to within 1/2 in. of edge. Top with cheese. Bake 5-10 minutes longer or until crust is golden and cheese is melted. Sprinkle with basil. Yield: 3 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.97 Kcal (502 kJ)
Calories from fat 6.76 Kcal
% Daily Value*
Total Fat 0.75g 1%
Cholesterol 12.38mg 4%
Sodium 555.44mg 23%
Potassium 324.58mg 7%
Total Carbs 8.96g 3%
Sugars 2.02g 8%
Dietary Fiber 2.69g 11%
Protein 19.67g 39%
Vitamin C 8.3mg 14%
Iron 0.8mg 5%
Calcium 590.2mg 59%
Amount Per 100 g
Calories 91.36 Kcal (383 kJ)
Calories from fat 5.15 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 9.43mg 4%
Sodium 422.97mg 23%
Potassium 247.17mg 7%
Total Carbs 6.83g 3%
Sugars 1.54g 8%
Dietary Fiber 2.05g 11%
Protein 14.98g 39%
Vitamin C 6.3mg 14%
Iron 0.6mg 5%
Calcium 449.5mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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