Persian Chicken Kebabs Recipe

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Persian Chicken Kebabs
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Ingredients:

Directions:

  1. Mix ingredients in bowl, place in plastic Ziploc bag with chicken. Marinate for two hours in refrigerator. Grill chicken over medium high charcoal fire on skewers for 30 minutes or until cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.14 Kcal (1822 kJ)
Calories from fat 252.92 Kcal
% Daily Value*
Total Fat 28.1g 43%
Cholesterol 139.24mg 46%
Sodium 1343.98mg 56%
Potassium 685.62mg 15%
Total Carbs 1.13g 0%
Sugars 0.35g 1%
Dietary Fiber 0.08g 0%
Protein 47.26g 95%
Vitamin C 4.5mg 8%
Iron 0.1mg 0%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 160.85 Kcal (673 kJ)
Calories from fat 93.49 Kcal
% Daily Value*
Total Fat 10.39g 43%
Cholesterol 51.47mg 46%
Sodium 496.79mg 56%
Potassium 253.43mg 15%
Total Carbs 0.42g 0%
Sugars 0.13g 1%
Dietary Fiber 0.03g 0%
Protein 17.47g 95%
Vitamin C 1.7mg 8%
Calcium 4.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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