Pepper Joe's Hot Sauce Recipe

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Ingredients:

Serving

24 hot peppers
1 large sweet potato, peeled, & sliced
10 garlic cloves
1 large onion, sliced
1 lime , juice of
1 tbsp balsamic vinegar
2 tbsp olive oil
1 tsp salt
1 tsp white pepper (black will do)
1 tsp sugar
1 tsp mustard powder
1 tsp turmeric
1/2 cup apple cider vinegar

Directions:

Blanch the peppers in boiling water for 1 minute (if you want this sauce milder remove seeds& membrane before blanching the peppers) Put the peppers in your food processor or blender.
Boil the onion, garlic& sweet potato until fork tender (just cover them with water& bring to a boil, simmer until tender) Toss the onion, garlic& sweet potato into the processor together with all the other ingredients Pulse to start and then puree, cool.
Place in a jar with a lid, refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.21 Kcal (558 kJ)
Calories from fat	64.78 Kcal
		% Daily Value*
Total Fat	7.2g	11%
Sodium	617.8mg	26%
Potassium	239.3mg	5%
Total Carbs	16.29g	5%
Sugars	4.46g	18%
Dietary Fiber	2.67g	11%
Protein	1.79g	4%
Vitamin C	10.6mg	18%
Vitamin A	0.3mg	11%
Iron	1mg	6%
Calcium	43.2mg	4%

Amount Per 100 g
Calories	95.34 Kcal (399 kJ)
Calories from fat	46.36 Kcal
		% Daily Value*
Total Fat	5.15g	11%
Sodium	442.15mg	26%
Potassium	171.27mg	5%
Total Carbs	11.66g	5%
Sugars	3.19g	18%
Dietary Fiber	1.91g	11%
Protein	1.28g	4%
Vitamin C	7.6mg	18%
Vitamin A	0.2mg	11%
Iron	0.7mg	6%
Calcium	30.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.7

Points
4

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium

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