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Pepper jelly salad dressing Recipe

Pepper jelly salad dressing Recipe

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Ingredients:

Serving

1/4 cup red pepper jelly soften in microwave
2 tbsp cider vinegar
1 tbsp olive oil
1/8 tsp salt
1/8 tsp pepper

Directions:

Combine all ingredients and toss with salad:
Especially good with a simple spinach, blue cheese and pistachio salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	16.35 Kcal (68 kJ)
Calories from fat	15.76 Kcal
		% Daily Value*
Total Fat	1.75g	3%
Sodium	37.98mg	2%
Potassium	3.22mg	0%
Total Carbs	0.06g	0%
Sugars	0g	0%
Dietary Fiber	0.01g	0%
Protein	0g	0%
Calcium	0.4mg	0%

Amount Per 100 g
Calories	291.38 Kcal (1220 kJ)
Calories from fat	280.93 Kcal
		% Daily Value*
Total Fat	31.21g	3%
Sodium	677.07mg	2%
Potassium	57.47mg	0%
Total Carbs	1.09g	0%
Sugars	0.01g	0%
Dietary Fiber	0.17g	0%
Protein	0.07g	0%
Iron	0.1mg	0%
Calcium	8mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

0.5

Points
0

PointsPlus

Good Points

saturated fat free,
cholesterol free,
sugar free

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