Directions:
- Heat oven to 400.
- In small bowl combine garlic powder, salt, basil and oregano.Blend well and set aside.
- Separate biscuit dough into 10 biscuits.
- Place 1 biscuit in the center of an ungreased cookie sheet.
- Arrange remaining biscuits in a circle, edges slightly overlapping, around center biscuit.
- Genly press out to a 10 inch circle.
- Brush dough with olive oil and top with bell peppers and cheeses.
- Sprinkle garlic powder mixture overtop.
- Bake for 12-15 minutes of until golden brown.
- To serve pull apart warm biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.81 Kcal (121 kJ) | ||
| Calories from fat | 20.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.32g | 4% | |
|---|---|---|---|
| Cholesterol | 1.39mg | 0% | |
| Sodium | 94.84mg | 4% | |
| Potassium | 16.37mg | 0% | |
| Total Carbs | 0.71g | 0% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 1.3g | 3% | |
| Vitamin C | 9.5mg | 16% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 4.1mg | 23% | |
| Calcium | 39.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 160.48 Kcal (672 kJ) | ||
| Calories from fat | 116.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 4% | |
|---|---|---|---|
| Cholesterol | 7.74mg | 0% | |
| Sodium | 528.34mg | 4% | |
| Potassium | 91.18mg | 0% | |
| Total Carbs | 3.95g | 0% | |
| Sugars | 2.21g | 2% | |
| Dietary Fiber | 1.11g | 1% | |
| Protein | 7.26g | 3% | |
| Vitamin C | 52.7mg | 16% | |
| Vitamin A | 1.3mg | 8% | |
| Iron | 22.6mg | 23% | |
| Calcium | 220.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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