Directions:
- Place everything except the cilantro and lime juice into a slow cooker and cook on high for 4-6 hours or low for 8-10.
- Remove the chicken and shred with two forks; return to the pot with the cilantro and lime juice.
- Taste and add extra seasonings if desired. Serve with optional garnished, such as diced avocado, lime wedges, sour cream, shredded cheese and toasted tortilla strips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.9 Kcal (623 kJ) | ||
| Calories from fat | 52.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 9% | |
|---|---|---|---|
| Cholesterol | 16.44mg | 5% | |
| Sodium | 268.39mg | 11% | |
| Potassium | 194.72mg | 4% | |
| Total Carbs | 19.47g | 6% | |
| Sugars | 4.46g | 18% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 5.37g | 11% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 1.4mg | 8% | |
| Calcium | 43.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 200.33 Kcal (839 kJ) | ||
| Calories from fat | 70.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.83g | 9% | |
|---|---|---|---|
| Cholesterol | 22.12mg | 5% | |
| Sodium | 361.08mg | 11% | |
| Potassium | 261.97mg | 4% | |
| Total Carbs | 26.2g | 6% | |
| Sugars | 5.99g | 18% | |
| Dietary Fiber | 2.72g | 8% | |
| Protein | 7.22g | 11% | |
| Vitamin C | 11.2mg | 14% | |
| Iron | 1.9mg | 8% | |
| Calcium | 58mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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