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Peek-A-Boo Peanut Noodle Salad Recipe

Peek-A-Boo Peanut Noodle Salad Recipe

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Ingredients:

Serving

1/4 cup reduced-fat peanut butter
2 tbsp low sodium soy sauce
1 tbsp fresh lemon juice
1 1/4 tbsp sesame oil
1 tsp grated fresh ginger
salt & freshly ground black pepper
1/2 lb soba noodles
2 scallions, thinly sliced
1 medium carrot, peeled and thinly sliced
1/2 cup blanched peas

Directions:

Mix the peanut butter in a large bowl with the soy sauce, lemon juice, sesame oil, and ginger. Season with salt and pepper and set aside.
Bring a large pot of salted water to a boil. Add the noodles and cook, stirring constantly, until the water returns to a boil. Cook until the noodles are al dente.
Scoop the noodles out of the pot and directly into the bowl with the peanut butter mixture. Add 2-4 tablespoons hot pasta water to loosen up the sauce.
Add the vegetables and toss well. Let cool. Cover and refrigerate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	443.89 Kcal (1858 kJ)
Calories from fat	153.46 Kcal
		% Daily Value*
Total Fat	17.05g	26%
Sodium	922.57mg	38%
Potassium	517.62mg	11%
Total Carbs	61.13g	20%
Sugars	5.52g	22%
Dietary Fiber	3.48g	14%
Protein	18.91g	38%
Vitamin C	11.1mg	19%
Vitamin A	0.2mg	5%
Iron	2.8mg	16%
Calcium	49.1mg	5%

Amount Per 100 g
Calories	295.74 Kcal (1238 kJ)
Calories from fat	102.24 Kcal
		% Daily Value*
Total Fat	11.36g	26%
Sodium	614.66mg	38%
Potassium	344.86mg	11%
Total Carbs	40.73g	20%
Sugars	3.68g	22%
Dietary Fiber	2.32g	14%
Protein	12.6g	38%
Vitamin C	7.4mg	19%
Vitamin A	0.1mg	5%
Iron	1.9mg	16%
Calcium	32.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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