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Pecan Blondies With Browned Butter Frosting Recipe

Pecan Blondies With Browned Butter Frosting Recipe

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Pecan Blondies With Browned Butter Frosting

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Ingredients:

Serving

1 cup sugar
1/2 cup brown sugar , firmly packed
1/2 cup butter, softened
1 tsp vanilla
2 eggs
1 1/2 cups flour
1 tsp baking powder
1/2 tsp salt
1/2 cup pecans, chopped
2 tbsp butter
2 cups powdered sugar
1/4 tsp vanilla
3 tbsp milk
36 pecan halves (optional)

Directions:

Bars: Heat oven to 350 degrees.
Grease a 13x9 baking pan.
In large bowl, combine sugar, brown sugar and butter; beat until light and fluffy.
Add vanilla and eggs; blend well.
Add flour, baking powder, and salt; mix well.
Stir in pecans.
Spread in greased pan.
Bake for 23-33 minutes or until toothpick inserted in center comes out clean.
Cool one hour or until completely cooled.
Frosting: Heat butter in medium saucepan over medium heat until light golden brown.
Remove from heat. Stir in powdered sugar, vanilla, and enough milk for desired spreading consistency; blend until smooth.
Spread over cooled bars.
Arrange pecan halves over frosting.
Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	287.85 Kcal (1205 kJ)
Calories from fat	136.1 Kcal
		% Daily Value*
Total Fat	15.12g	23%
Cholesterol	17.59mg	6%
Sodium	369.9mg	15%
Potassium	461.23mg	10%
Total Carbs	36.05g	12%
Sugars	21g	84%
Dietary Fiber	0.99g	4%
Protein	3.25g	6%
Iron	0.6mg	3%
Calcium	45.8mg	5%

Amount Per 100 g
Calories	462.59 Kcal (1937 kJ)
Calories from fat	218.72 Kcal
		% Daily Value*
Total Fat	24.3g	23%
Cholesterol	28.27mg	6%
Sodium	594.44mg	15%
Potassium	741.23mg	10%
Total Carbs	57.93g	12%
Sugars	33.75g	84%
Dietary Fiber	1.59g	4%
Protein	5.22g	6%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	1%
Iron	0.9mg	3%
Calcium	73.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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