Directions:
- Grease a 10 inch bundt pan. Dust with flour, tapping out the excess.
- In a large bowl of electric mixer, beat the butter or margarine until fluffy. Gradually add brown sugar and beat until very light and fluffy.
- Beat egg yolks until thick and fold into the butter/sugar mixture.
- Sift flour, baking powder and salt onto wax paper. Add to batter alternately with cream and vanilla. Mix well. Fold in pecans.
- Beat egg whites until stiff but not dry in a medium sized bowl. Fold into batter.
- Turn into prepared pan. Bake at 325 F for 1 hour and 10 minutes or until center springs back when lightly pressed with finger tip.
- Cool cake in pan on wire rack. Remove from pan.
- To make glaze, combine icing sugar and vanilla in a small bowl and add enough milk to make a thick pouring consistency. Spoon glaze over top of cake. Decorate with additional pecan halves if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 670.13 Kcal (2806 kJ) | ||
| Calories from fat | 470.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.23g | 80% | |
|---|---|---|---|
| Cholesterol | 96.94mg | 32% | |
| Sodium | 115.37mg | 5% | |
| Potassium | 318.44mg | 7% | |
| Total Carbs | 49.83g | 17% | |
| Sugars | 36.23g | 145% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 7.72g | 15% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.6mg | 14% | |
| Calcium | 92.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 505.24 Kcal (2115 kJ) | ||
| Calories from fat | 354.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.38g | 80% | |
|---|---|---|---|
| Cholesterol | 73.08mg | 32% | |
| Sodium | 86.98mg | 5% | |
| Potassium | 240.08mg | 7% | |
| Total Carbs | 37.57g | 17% | |
| Sugars | 27.31g | 145% | |
| Dietary Fiber | 3.24g | 17% | |
| Protein | 5.82g | 15% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.9mg | 14% | |
| Calcium | 69.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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