German Chocolate Brownies Recipe

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German Chocolate Brownies
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Ingredients:

Directions:

  1. Preheat oven to 325.
  2. Melt 1/2 cup butter and add 4 oz chopped chocolate to melt over low heat.
  3. Cool 10 minutes or more.
  4. Add sugar and vanilla.
  5. Add beaten eggs and beat well.
  6. Whisk together the flour, baking powder, salt and add to the mixture.
  7. Mis well and spread in 8 inch or 9 inch square glass pan that has been buttered.
  8. Bake at 325 for 18-23 minutes until a knife inserted is clean when removed.
  9. Remove and set the oven to broil.
  10. Combine the 2 T. of melted butter with 1/2 cup of brown sugar, the 2 T. of corn syrup, the 2 T. of milk.
  11. Stir in the 1 cup of flaked coconut and 1/2 cup finely chopped nuts.
  12. Drop the misture by teaspoonsful evenly over the warm brownies.
  13. Spread gently.
  14. Broil 4 inches from the heat for 1-2 minutes or until bubbly.
  15. Cool 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.59 Kcal (2406 kJ)
Calories from fat 361.25 Kcal
% Daily Value*
Total Fat 40.14g 62%
Cholesterol 79.13mg 26%
Sodium 524.71mg 22%
Potassium 374.24mg 8%
Total Carbs 55.14g 18%
Sugars 25.44g 102%
Dietary Fiber 6.44g 26%
Protein 7.56g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 2.8mg 15%
Calcium 116.1mg 12%
Amount Per 100 g
Calories 448.87 Kcal (1879 kJ)
Calories from fat 282.21 Kcal
% Daily Value*
Total Fat 31.36g 62%
Cholesterol 61.82mg 26%
Sodium 409.91mg 22%
Potassium 292.36mg 8%
Total Carbs 43.08g 18%
Sugars 19.87g 102%
Dietary Fiber 5.03g 26%
Protein 5.9g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 2.2mg 15%
Calcium 90.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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