Directions:
- Preheat oven to 400 degrees.
- Combine wine and 1 cup sugar in large heavy pot over medium heat.
- Stir until sugar dissolved.
- Add cinnamon and cloves.
- Peel pears, cut in half from top to bottom and remove core.
- Add pears to wine mixture and cook for about 5-7 minutes or until pears are just tender.
- Remove pears from syrup.
- Turn up heat on wine and bring to a rolling boil.
- Place bottom crust into pie pan.
- Top with sliced pears.
- Sprinkle pears with 1/4 Cup sugar.
- Remove spices from wine syrup.
- Add 1 Tsp rose water to wine syrup mix well.
- Take 1/3 C of wine syrup and pour over pears.
- Place top crust on pie sealing edges by folding crust over edge of the bottom crust and pressing.
- Cut vent hole into center of pie and place pie on center rack in oven.
- Bake for 20 minutes then remove from oven.
- Melt 1 Tbsp butter and 1/2 tsp rose water then brush this mixture on top of pie.
- Sprinkle with tablespoon of sugar and return to oven.
- Bake for another 20 minutes or until pie is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 258.75 Kcal (1083 kJ) | ||
| Calories from fat | 12.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.44g | 2% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 1% | |
| Sodium | 7.21mg | 0% | |
| Potassium | 260.66mg | 6% | |
| Total Carbs | 47.9g | 16% | |
| Sugars | 37.24g | 149% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 6.8mg | 11% | |
| Calcium | 23.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 92.2 Kcal (386 kJ) | ||
| Calories from fat | 4.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.51g | 2% | |
|---|---|---|---|
| Cholesterol | 1.36mg | 1% | |
| Sodium | 2.57mg | 0% | |
| Potassium | 92.88mg | 6% | |
| Total Carbs | 17.07g | 16% | |
| Sugars | 13.27g | 149% | |
| Dietary Fiber | 1.82g | 20% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 2.4mg | 11% | |
| Calcium | 8.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Ginger Pear Muffins
Brown sugar, Canola oil, Egg, Buttermilk and 10 more.. -
Grilled Pears
Pears, White wine, use your favorite, Sugar and 7 more.. -
Pears Poached in White Wine
Sweet white wine (we use moscato), Water, Cinnamon stick and 4 more.. -
Pears in Spiced White Wine
Pears (firm ), White wine, Sugar and 5 more.. -
Poached Pears
Sweet white wine, Water, Sugar, Salt, Star anise and 3 more.. -
Apple and Pear Mustard
Dry white wine, White grape juice, Cinnamon and 6 more.. -
Pears and Cranberries Poached in Wine
Pears, Fresh or frozen cranberries, thawed and 6 more.. -
Grandma Ople's Apple Pie
Double crust pie crusts, Unsalted butter and 5 more.. -
Apple Pie
Double crust pie crusts, Unsalted butter and 5 more.. -
Orange Liqueur Pears
Firm pears, Orange juice, Water, Dry white wine, Sugar and 2 more.. -
Ouzo Spiced Pears Wrapped in Puff Pastry
Pears, cored and peeled but stems intact, Sugar, Cinnamon and 9 more.. -
Romantic Pear Dessert
Pears, White wine, Sugar, Vanilla extract, Lemon -
Apple-Pear Coffee Cake
Butter, softened, Sugar, Eggs, All-purpose flour and 11 more.. -
Pear-Date Upside-Down Cake
Butter, Pear nectar, Brown sugar, Ground cinnamon and 16 more..
Also Try
-
-
-
-
-
-
-
Pear Pie with Streusel Topping and Caramel Sauce
All-purpose flour, divided (about 2/3 cup) and 13 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
