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Pear, Prosciutto and Bleu Cheese Bruschetta Recipe

Pear, Prosciutto and Bleu Cheese Bruschetta Recipe

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Pear, Prosciutto and Bleu Cheese Bruschetta

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Ingredients:

Serving

1 baguette, cut into 30 slices (toasted )
2 medium bartlett pears, cored and chopped fairly fine
1/4 cup red onion, chopped fine
2/3 cup crumbled gorgonzola
1/3 cup butter (unsalted )
1/4 lb prosciutto (cut into 30 pieces)
1 tbsp white balsamic vinegar
1 tbsp olive oil
1 tbsp fresh thyme, chopped fine

Directions:

Butter - Mix the gorgonzola cheese and butter and set to the side, room temperature.
Pears - Mix the pears, red onion, balsamic, olive oil and thyme and toss well in a small bowl. Let it hang out 15-20 minutes.
Baguettes - Then as the pears marinate, in a 400 degree oven toast the baguette slices on each side until golden brown.
Put them all Together - After the baguettes come out of the oven, spread with the blue cheese butter, top with a thin slice of the proscuitto and top with the pear and onion mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	233.71 Kcal (978 kJ)
Calories from fat	148.11 Kcal
		% Daily Value*
Total Fat	16.46g	25%
Cholesterol	44.91mg	15%
Sodium	708.47mg	30%
Potassium	190.21mg	4%
Total Carbs	11.99g	4%
Sugars	5.12g	20%
Dietary Fiber	1.71g	7%
Protein	9g	18%
Vitamin C	2.8mg	5%
Vitamin A	0.3mg	10%
Iron	0.1mg	0%
Calcium	115.6mg	12%

Amount Per 100 g
Calories	223.59 Kcal (936 kJ)
Calories from fat	141.7 Kcal
		% Daily Value*
Total Fat	15.74g	25%
Cholesterol	42.97mg	15%
Sodium	677.8mg	30%
Potassium	181.97mg	4%
Total Carbs	11.47g	4%
Sugars	4.9g	20%
Dietary Fiber	1.63g	7%
Protein	8.61g	18%
Vitamin C	2.6mg	5%
Vitamin A	0.3mg	10%
Iron	0.1mg	0%
Calcium	110.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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