Pear, Chocolate, and Hazelnut Crostata Recipe

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Ingredients

Count

Nutrition

126

Calories

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Ingredients:

Serving

easy tart crust
1 large egg
2 tbsp whipping cream
4 large firm but ripe bosc pears, peeled, quartered, cored , each quarter cut lengthwise into 3 slices
3 tbsp chopped husked toasted hazelnuts
2 tbsp coarsely chopped imported milk chocolate
2 tbsp coarsely chopped bittersweet (not unsweetened ) or semisweet chocolate
6 tbsp raw sugar, divided
1/4 tsp coarse sea salt (optional)

Directions:

Position rack in center of oven and preheat to 375°F. Place large sheet of parchment paper on work surface. Place crust dough atop parchment; roll out dough to 14-inch round. Transfer parchment with dough to large unrimmed baking sheet. Whisk egg and cream in small bowl. Brush center 10 inches of dough with some of egg glaze, leaving 2-inch plain border. Arrange pear slices in concentric circles atop glaze on dough. Sprinkle hazelnuts and both chocolates, then 4 tablespoons raw sugar over pears. Fold dough border over filling to form 11-inch round, pleating loosely and pinching to seal any cracks in dough. Brush crust with egg glaze; sprinkle with remaining 2 tablespoons raw sugar, then with 1/4 teaspoon sea salt, if desired.
Bake crostata until crust is deep golden and pears are tender, about 40 minutes. Transfer baking sheet to rack. Run long thin knife under crust to free from parchment. Cool to lukewarm on parchment on sheet. Using large tart pan bottom as aid, transfer crostata to platter. Serve lukewarm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	126.05 Kcal (528 kJ)
Calories from fat	36.42 Kcal
		% Daily Value*
Total Fat	4.05g	6%
Cholesterol	28.44mg	9%
Sodium	87.53mg	4%
Potassium	37.14mg	1%
Total Carbs	21.78g	7%
Sugars	8.1g	32%
Dietary Fiber	2.34g	9%
Protein	2.04g	4%
Vitamin C	3.2mg	5%
Iron	0.3mg	2%
Calcium	25.7mg	3%

Amount Per 100 g
Calories	114.6 Kcal (480 kJ)
Calories from fat	33.11 Kcal
		% Daily Value*
Total Fat	3.68g	6%
Cholesterol	25.85mg	9%
Sodium	79.58mg	4%
Potassium	33.76mg	1%
Total Carbs	19.8g	7%
Sugars	7.36g	32%
Dietary Fiber	2.13g	9%
Protein	1.85g	4%
Vitamin C	2.9mg	5%
Iron	0.3mg	2%
Calcium	23.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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