Directions:
- Spread dijon mustard on crackers
- Place pear slices on top of crackers.
- Place cheese on top of pears.
- Broil on cookie sheet until cheese is melted.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6587.86 Kcal (27582 kJ) | ||
| Calories from fat | 3879.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 431.11g | 663% | |
|---|---|---|---|
| Cholesterol | 1805.76mg | 602% | |
| Sodium | 13170.06mg | 549% | |
| Potassium | 3722.77mg | 79% | |
| Total Carbs | 271.57g | 91% | |
| Sugars | 174.08g | 696% | |
| Dietary Fiber | 46.15g | 185% | |
| Protein | 399.43g | 799% | |
| Vitamin C | 57mg | 95% | |
| Iron | 2.3mg | 13% | |
| Calcium | 11216.2mg | 1122% | |
| Amount Per 100 g | |||
| Calories | 216.62 Kcal (907 kJ) | ||
| Calories from fat | 127.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.18g | 663% | |
|---|---|---|---|
| Cholesterol | 59.38mg | 602% | |
| Sodium | 433.06mg | 549% | |
| Potassium | 122.41mg | 79% | |
| Total Carbs | 8.93g | 91% | |
| Sugars | 5.72g | 696% | |
| Dietary Fiber | 1.52g | 185% | |
| Protein | 13.13g | 799% | |
| Vitamin C | 1.9mg | 95% | |
| Iron | 0.1mg | 13% | |
| Calcium | 368.8mg | 1122% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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