Peanut Chocolate Cake Recipe

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Ingredients:

Serving

1/2 cup butter or 1/2 cup margarine, softened
2 cups packed brown sugar
3 eggs
3 (1 oz) unsweetened chocolate squares, melted and cooled
2 tsp vanilla extract
2 cups flour
2 tsp baking soda
1/2 tsp salt
1 cup sour cream
1 cup water
1 cup butter or 1 cup margarine
1 cup peanut butter
4 cups confectioners' sugar
1 cup milk
2 tsp vanilla extract
1 cup finely chopped peanuts

Directions:

In a large mixing bowl, combine butter and brown sugar; beat in eggs, chocolate and vanilla. Combine the flour, baking soda and salt; add to creamed mixture alternately with the sour cream. Gradually beat in the water. Pour into two greased and floured 9-inch round baking pans. Bake at 350 degrees for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. For frosting, cream the butter, peanut butter, confectioner's sugar, milk and vanilla in a mixing bowl until smooth; set aside. Split each cake into two layers. Place a bottom layer on a serving plate; spread with about 1/2 cup frosting. Add remaining layers and frost each one. Top with the remaining cake. Frost top and sides of cake. Gently press peanuts into sides of cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2850.6 Kcal (11935 kJ)
Calories from fat	1388.67 Kcal
		% Daily Value*
Total Fat	154.3g	237%
Cholesterol	327.13mg	109%
Sodium	2734.78mg	114%
Potassium	1426.89mg	30%
Total Carbs	346.78g	116%
Sugars	242.1g	968%
Dietary Fiber	20.55g	82%
Protein	46.26g	93%
Vitamin C	0.6mg	1%
Vitamin A	0.9mg	28%
Iron	9.4mg	52%
Calcium	496.6mg	50%

Amount Per 100 g
Calories	365.21 Kcal (1529 kJ)
Calories from fat	177.91 Kcal
		% Daily Value*
Total Fat	19.77g	237%
Cholesterol	41.91mg	109%
Sodium	350.37mg	114%
Potassium	182.81mg	30%
Total Carbs	44.43g	116%
Sugars	31.02g	968%
Dietary Fiber	2.63g	82%
Protein	5.93g	93%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	28%
Iron	1.2mg	52%
Calcium	63.6mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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