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Peanut Buttery Chocolate Cake Recipe

Peanut Buttery Chocolate Cake Recipe

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Ingredients

Count

Nutrition

829

Calories

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Ingredients:

Serving

cake
2- cups all-purpose flour
2- tsp baking soda
1- tsp baking powder
1/2- tsp salt
2- cups granulated sugar
2/3- cup unsweetened cocoa powder
2- eggs
1- cup milk
2/3- cup vegetable oil
1- tsp vanilla extract
1- cup brewed coffee, cooled to room temperature ,.. (or 1 cup water
frosting..
1- (3 oz) package cream cheese .softened
1/4-- cup creamy peanut butter
2- cups powdered sugar
2- tbsp milk
miniature chocolate chips

Directions:

Preheat oven to 350 degrees F. grease a 9x 13 inch glass baking pan
To prepare the cake………
Sift the flour, baking soda, baking powder, and salt into a large mixing bowl.
Add the granulated sugar , cocoa, and mix well.
Add the eggs , milk, oil and the vanilla..
Using a mixer at medium speed beat for 2 minutes , scraping down the sides of the bowl.
Stir in the coffee .the batter will be thin…….
Pour the batter into the prepared pan
Bake for 35 to 40 minutes until a wooden pick inserted in the middle comes out clean..
Cool completely…………on a wire rack
To prepare the frosting, combine the cream cheese and peanut butter in a large mixing bowl
Using a mixer, beat at medium speed until smooth.
Beat in the powdered sugar, milk , and vanilla..
Beat until smooth
Spread the frosting over the top of the cake and sprinkle with mini chocolate chips
Store in refrigerator…….
Serves 16.…….

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	829.3 Kcal (3472 kJ)
Calories from fat	359.92 Kcal
		% Daily Value*
Total Fat	39.99g	62%
Cholesterol	26.65mg	9%
Sodium	802.52mg	33%
Potassium	1172.88mg	25%
Total Carbs	112.88g	38%
Sugars	59g	236%
Dietary Fiber	1.9g	8%
Protein	10.24g	20%
Iron	1.5mg	8%
Calcium	93.6mg	9%

Amount Per 100 g
Calories	393.91 Kcal (1649 kJ)
Calories from fat	170.96 Kcal
		% Daily Value*
Total Fat	19g	62%
Cholesterol	12.66mg	9%
Sodium	381.19mg	33%
Potassium	557.11mg	25%
Total Carbs	53.62g	38%
Sugars	28.03g	236%
Dietary Fiber	0.9g	8%
Protein	4.86g	20%
Iron	0.7mg	8%
Calcium	44.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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