Directions:
- Mix soup in small sauce pan per label directions
- Add 2 Tbs of Peanut Butter
- Heat soup on medium heat, stirring occasionally, until Peanut Butter is melted and soup is heated through
- Ladle into bowl and sprinkle to taste with celery salt
- Serve with oyster crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.81 Kcal (1117 kJ) | ||
| Calories from fat | 210.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.36g | 36% | |
|---|---|---|---|
| Cholesterol | 1.56mg | 1% | |
| Sodium | 223.39mg | 9% | |
| Potassium | 343.09mg | 7% | |
| Total Carbs | 8.17g | 3% | |
| Sugars | 1.41g | 6% | |
| Dietary Fiber | 2.67g | 11% | |
| Protein | 10.27g | 21% | |
| Iron | 1mg | 5% | |
| Calcium | 23.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 473.24 Kcal (1981 kJ) | ||
| Calories from fat | 372.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.43g | 36% | |
|---|---|---|---|
| Cholesterol | 2.77mg | 1% | |
| Sodium | 396.23mg | 9% | |
| Potassium | 608.53mg | 7% | |
| Total Carbs | 14.49g | 3% | |
| Sugars | 2.5g | 6% | |
| Dietary Fiber | 4.74g | 11% | |
| Protein | 18.22g | 21% | |
| Iron | 1.7mg | 5% | |
| Calcium | 41.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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