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Peanut Butter Meringue Pie Recipe

Peanut Butter Meringue Pie Recipe

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Ingredients:

Serving

1 pie crust , frozen pet ritz deep dish, baked
1 cup powdered sugar
1/2 cup creamy peanut butter
2/3 cup sugar
1/4 cup cornstarch
1/4 tsp salt (can be omitted)
2 cups milk
3 large eggs , seperated
2 tbsp margarine
1/2 tsp vanilla
1/4 tsp cream of tartar

Directions:

Combine powdered sugar and peanut butter;
Mix until mixture resembles coarse meal.
Spread most of the mixture (3/4 of it) in the baked pastry shell along the bottom and sides of shell.
Set remainder aside.
Mix sugar, cornstarch and salt in large saucepan
Combine with cold milk and margarine.
Cook over medium heat until mixture is hot.
Lightly beat egg yolks.
Mix some of the hot mixture in to the egg yolks to temper them, then add egg yolk mixture to mixture on the stove.
Continue to cook over medium heat until mixture thickens.
Remove from heat immediately.
Stir vanilla into hot mixture and pour pudding over peanut butter mixture in baked pie crust.
Beat egg whites and cream of tarter with mixer until soft peaks form; sweeten with 1 teaspoon sugar and beat until stiff. Spread over filling. Sprinkle your reserved peanut butter mixture over meringue.
Bake at 325 F for 20 minutes.
Cool before serving. (Best if cooled at least 4 hours in fridge).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1433.73 Kcal (6003 kJ)
Calories from fat	699.08 Kcal
		% Daily Value*
Total Fat	77.68g	120%
Cholesterol	141.95mg	47%
Sodium	1323.24mg	55%
Potassium	2401.87mg	51%
Total Carbs	162.91g	54%
Sugars	92.37g	369%
Dietary Fiber	3.46g	14%
Protein	26.94g	54%
Vitamin A	0.1mg	2%
Iron	2.9mg	16%
Calcium	246.1mg	25%

Amount Per 100 g
Calories	331.36 Kcal (1387 kJ)
Calories from fat	161.57 Kcal
		% Daily Value*
Total Fat	17.95g	120%
Cholesterol	32.81mg	47%
Sodium	305.83mg	55%
Potassium	555.12mg	51%
Total Carbs	37.65g	54%
Sugars	21.35g	369%
Dietary Fiber	0.8g	14%
Protein	6.23g	54%
Iron	0.7mg	16%
Calcium	56.9mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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