Directions:
- Preheat oven to 350 degrees if using a silver 8 or 9 inch springform pan. Mix graham cracker crumbs, margaring and 1/4 cup of the sugar. Press firmly onto bottom and 2 1/2 inches up side of pan: set aside.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 656.39 Kcal (2748 kJ) | ||
| Calories from fat | 279.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.07g | 48% | |
|---|---|---|---|
| Cholesterol | 105.32mg | 35% | |
| Sodium | 547.21mg | 23% | |
| Potassium | 141.02mg | 3% | |
| Total Carbs | 85.75g | 29% | |
| Sugars | 37.67g | 151% | |
| Dietary Fiber | 3.2g | 13% | |
| Protein | 9.97g | 20% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.2mg | 12% | |
| Calcium | 89.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 298.09 Kcal (1248 kJ) | ||
| Calories from fat | 127.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.11g | 48% | |
|---|---|---|---|
| Cholesterol | 47.83mg | 35% | |
| Sodium | 248.5mg | 23% | |
| Potassium | 64.04mg | 3% | |
| Total Carbs | 38.94g | 29% | |
| Sugars | 17.11g | 151% | |
| Dietary Fiber | 1.46g | 13% | |
| Protein | 4.53g | 20% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1mg | 12% | |
| Calcium | 40.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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