Directions:
- Blend all three ingredients together until a smooth dough forms. Form 1 inch balls with dough, then place onto an ungreased cookie sheet about an inch apart. Do not press down with a fork. Bake at 350 degrees for 7-10 minutes. Remove from oven and immediately press 4-5 chocolate chips into the center of each cookie. Let cool 10-15 minutes before eating.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 278.22 Kcal (1165 kJ) | ||
| Calories from fat | 168.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.7g | 29% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 132.21mg | 6% | |
| Potassium | 264.65mg | 6% | |
| Total Carbs | 22.83g | 8% | |
| Sugars | 15.66g | 63% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 8.57g | 17% | |
| Iron | 0.8mg | 5% | |
| Calcium | 19.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 496.68 Kcal (2079 kJ) | ||
| Calories from fat | 300.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.39g | 29% | |
|---|---|---|---|
| Cholesterol | 36.52mg | 7% | |
| Sodium | 236.02mg | 6% | |
| Potassium | 472.45mg | 6% | |
| Total Carbs | 40.75g | 8% | |
| Sugars | 27.95g | 63% | |
| Dietary Fiber | 3.42g | 8% | |
| Protein | 15.29g | 17% | |
| Iron | 1.5mg | 5% | |
| Calcium | 34.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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