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Chocolate Banana Bread Pudding Recipe

Chocolate Banana Bread Pudding Recipe

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Ingredients

Count

Nutrition

284

Calories

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Ingredients:

Serving

1/2 lb of bread , preferably day-old, cubed
3 1/2 cups half and half
3 tbsp cocoa
2 eggs
4 egg yolks
2/3 cups sugar
1/2 cup chocolate chips
3 bananas, sliced thin

Directions:

Put bread in an oven-safe 9″ x 13″ baking pan
Heat half and half and cocoa until cocoa is dissolved
Whisk together eggs, yolks, and sugar
Whisk half and half into egg mixture and strain
Pour strained mix over bread and make sure bread is submerged
Cover and leave in *refrigerator overnight*
** The next day, preheat your oven to 300 degrees**
Sprinkle chocolate chips and bananas evenly over bread pudding
Cover lightly with foil and bake until custard has set, about 1 - 1.5 hours.
To test custard, poke a knife in the bread pudding and push it to the side; if liquid moves around the knife, continue baking.
Let bread pudding cool completely before cutting and serving. Serve with a dollop of Creme Fraiche or Vanilla Ice Cream...Yum!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.23 Kcal (1190 kJ)
Calories from fat	122.94 Kcal
		% Daily Value*
Total Fat	13.66g	21%
Cholesterol	107.96mg	36%
Sodium	198.17mg	8%
Potassium	298.71mg	6%
Total Carbs	34.46g	11%
Sugars	13.49g	54%
Dietary Fiber	2.73g	11%
Protein	8.1g	16%
Vitamin C	3.4mg	6%
Iron	1.6mg	9%
Calcium	226.4mg	23%

Amount Per 100 g
Calories	176.28 Kcal (738 kJ)
Calories from fat	76.25 Kcal
		% Daily Value*
Total Fat	8.47g	21%
Cholesterol	66.95mg	36%
Sodium	122.9mg	8%
Potassium	185.26mg	6%
Total Carbs	21.37g	11%
Sugars	8.37g	54%
Dietary Fiber	1.7g	11%
Protein	5.03g	16%
Vitamin C	2.1mg	6%
Iron	1mg	9%
Calcium	140.4mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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