Directions:
- Preheat oven to 375.
- Mix all ingredients together in a mixing bowl. Place 1 T (about one spoonful) of dough about 2 inches apart on ungreased cookie sheet. Cook for 15-20 mins, depending on your oven and altitude.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.27 Kcal (1023 kJ) | ||
| Calories from fat | 133.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.81g | 23% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 51.95mg | 2% | |
| Potassium | 196.19mg | 4% | |
| Total Carbs | 24.53g | 8% | |
| Sugars | 11.52g | 46% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 6.38g | 13% | |
| Iron | 0.8mg | 4% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 488.99 Kcal (2047 kJ) | ||
| Calories from fat | 266.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.65g | 23% | |
|---|---|---|---|
| Cholesterol | 27.31mg | 5% | |
| Sodium | 103.99mg | 2% | |
| Potassium | 392.75mg | 4% | |
| Total Carbs | 49.1g | 8% | |
| Sugars | 23.06g | 46% | |
| Dietary Fiber | 3.44g | 7% | |
| Protein | 12.76g | 13% | |
| Iron | 1.6mg | 4% | |
| Calcium | 36.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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