Directions:
- Beat eggs until frothy, beat in sugar, then add Peanut Butter and corn syrup.
- Add the heavy cream, half & half, milk and vanilla extract.
- Mix well and freeze in an ice cream freezer.
- Before hardening off the ice cream stir in the chocolate chips and peanuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 412.56 Kcal (1727 kJ) | ||
| Calories from fat | 250.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.83g | 43% | |
|---|---|---|---|
| Cholesterol | 58.62mg | 20% | |
| Sodium | 177.55mg | 7% | |
| Potassium | 349.77mg | 7% | |
| Total Carbs | 34.06g | 11% | |
| Sugars | 21.24g | 85% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 11.31g | 23% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.3mg | 30% | |
| Calcium | 91.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 303.6 Kcal (1271 kJ) | ||
| Calories from fat | 184.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.48g | 43% | |
|---|---|---|---|
| Cholesterol | 43.14mg | 20% | |
| Sodium | 130.66mg | 7% | |
| Potassium | 257.39mg | 7% | |
| Total Carbs | 25.07g | 11% | |
| Sugars | 15.63g | 85% | |
| Dietary Fiber | 1.59g | 9% | |
| Protein | 8.32g | 23% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 3.9mg | 30% | |
| Calcium | 67.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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