Peanut Butter Chippers Recipe

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Peanut Butter Chippers
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Ingredients
10
Count
Nutrition
119
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a small bowl, cream the butter, peanut butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips.
  2. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-14 minutes or until golden brown. Remove to wire racks. Yield: 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.47 Kcal (500 kJ)
Calories from fat 35.32 Kcal
% Daily Value*
Total Fat 3.92g 6%
Cholesterol 8.54mg 3%
Sodium 42.83mg 2%
Potassium 34.67mg 1%
Total Carbs 19.38g 6%
Sugars 4.08g 16%
Dietary Fiber 0.29g 1%
Protein 1.81g 4%
Iron 0.2mg 1%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 335.52 Kcal (1405 kJ)
Calories from fat 99.18 Kcal
% Daily Value*
Total Fat 11.02g 6%
Cholesterol 23.98mg 3%
Sodium 120.29mg 2%
Potassium 97.36mg 1%
Total Carbs 54.43g 6%
Sugars 11.45g 16%
Dietary Fiber 0.82g 1%
Protein 5.1g 4%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 27.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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