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Peach-Pineapple Crumble Recipe

Peach-Pineapple Crumble Recipe

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Ingredients:

Serving

1 cored fresh pineapple
3 cups sliced peeled peaches (3 large)
cooking spray
1/4 cup butter, melted
1 1/2 cups pineapple supreme cake mix (such as duncan hines moist deluxe)
2 cups vanilla low-fat frozen yogurt
1/4 cup chopped pecans, toasted (optional)

Directions:

Preheat oven to 350°.
Drain pineapple, reserving 3 tablespoons juice. Chop pineapple to measure 3 cups.
Combine chopped pineapple, reserved juice, and peach slices in an 11 x 7inch baking dish coated with cooking spray. Stir butter into cake mix until smooth. Spread batter over fruit; coat with cooking spray.
Bake at 350° for 38 minutes or until golden and bubbly. Serve warm with frozen yogurt. Sprinkle each serving with 1 tablespoon pecans, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	700.29 Kcal (2932 kJ)
Calories from fat	120.4 Kcal
		% Daily Value*
Total Fat	13.38g	21%
Cholesterol	15.97mg	5%
Sodium	37.83mg	2%
Potassium	234.92mg	5%
Total Carbs	32.7g	11%
Sugars	30.02g	120%
Dietary Fiber	2.57g	10%
Protein	3.22g	6%
Vitamin C	88.9mg	148%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	61.8mg	6%

Amount Per 100 g
Calories	365.02 Kcal (1528 kJ)
Calories from fat	62.76 Kcal
		% Daily Value*
Total Fat	6.97g	21%
Cholesterol	8.33mg	5%
Sodium	19.72mg	2%
Potassium	122.45mg	5%
Total Carbs	17.04g	11%
Sugars	15.65g	120%
Dietary Fiber	1.34g	10%
Protein	1.68g	6%
Vitamin C	46.3mg	148%
Iron	0.1mg	1%
Calcium	32.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

14.6

Points
7

PointsPlus

Good Points

saturated fat free,
very low sodium,
low cholesterol

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