Hummingbird Cake Recipe

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Hummingbird Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°F Grease two 9-inch cake pans.
  2. Beat sugar, egg,s oil, bananas, and vanilla until ingredients are well mixed. Add flour, baking soda, cinnamon and salt and continue to beat until batter is well mixed.
  3. Stir in pecans and pineapple by hand.
  4. Divide batter into prepared pans. Bake in preheated oven for 30-35 minutes, until a toothpick inserted in the center comes out clean. Cool cake in pans for 10 minutes, then turn out onto cooling racks to cool completely before icing, about 30 minutes.
  5. ICING: In the bowl of an electric mixer, cream together cream cheese and butter until fluffy. Slowly add icing sugar, first mixing on low speed, and then increase the speed to high. Beat untl light and fluffy. Add vanilla.
  6. ASSEMBLY: Place 3/4 cup of icing on first layer of cake. Top with second layer and ice top and sides of cake. Sprinkle top with chopped pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 981.19 Kcal (4108 kJ)
Calories from fat 454.21 Kcal
% Daily Value*
Total Fat 50.47g 78%
Cholesterol 82.05mg 27%
Sodium 515.58mg 21%
Potassium 380.02mg 8%
Total Carbs 122.54g 41%
Sugars 51.68g 207%
Dietary Fiber 5.42g 22%
Protein 14.4g 29%
Vitamin C 3.4mg 6%
Vitamin A 0.1mg 3%
Iron 4.4mg 24%
Calcium 89.4mg 9%
Amount Per 100 g
Calories 401.98 Kcal (1683 kJ)
Calories from fat 186.08 Kcal
% Daily Value*
Total Fat 20.68g 78%
Cholesterol 33.61mg 27%
Sodium 211.23mg 21%
Potassium 155.69mg 8%
Total Carbs 50.2g 41%
Sugars 21.17g 207%
Dietary Fiber 2.22g 22%
Protein 5.9g 29%
Vitamin C 1.4mg 6%
Iron 1.8mg 24%
Calcium 36.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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