Directions:
- Preheat oven to 350°.
- Place cookies in a food processor; process until crumbly. Add margarine and egg white, and pulse 5 times or just until moist. Press the crumb mixture evenly into a 9-inch pie plate coated with cooking spray. Bake at 350° for 8 minutes, and cool on a wire rack 15 minutes. Freeze piecrust 30 minutes.
- Place an extra-large bowl in freezer. Remove yogurt from freezer, and let stand at room temperature while crust is cooling.
- Wipe out food processor bowl with a paper towel; add peaches, sugar, and lemon juice. Process until smooth. Spoon yogurt into chilled extra-large bowl. Fold in peach mixture until well-blended; freeze 30 minutes or just until set but not solid.
- Spoon yogurt mixture into prepared crust; freeze until set. Cover with plastic wrap; freeze 6 hours or until firm.
- Place the pie in refrigerator 30 minutes before serving to soften. Serve pie with Raspberry Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 463.39 Kcal (1940 kJ) | ||
| Calories from fat | 271.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.2g | 46% | |
|---|---|---|---|
| Cholesterol | 11.64mg | 4% | |
| Sodium | 150.54mg | 6% | |
| Potassium | 245.43mg | 5% | |
| Total Carbs | 46.74g | 16% | |
| Sugars | 38.21g | 153% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 4.8g | 10% | |
| Vitamin C | 45.3mg | 75% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.4mg | 2% | |
| Calcium | 115.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 264.01 Kcal (1105 kJ) | ||
| Calories from fat | 154.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.21g | 46% | |
|---|---|---|---|
| Cholesterol | 6.63mg | 4% | |
| Sodium | 85.77mg | 6% | |
| Potassium | 139.83mg | 5% | |
| Total Carbs | 26.63g | 16% | |
| Sugars | 21.77g | 153% | |
| Dietary Fiber | 0.76g | 5% | |
| Protein | 2.74g | 10% | |
| Vitamin C | 25.8mg | 75% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.2mg | 2% | |
| Calcium | 65.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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