Directions:
- Preheat oven to 350°F For the Crust, mix oats, 1 1/3 cups flour, brown sugar, cinnamon and apple pie spice in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Press half of the mixture into the bottom of 13x9-inch baking dish. Reserve remaining mixture for topping.
- For the Filling, mix peaches, 1/4 cup granulated sugar, 1/4 cup flour, cinnamon and apple pie spice in medium bowl. Add peaches; toss to coat. Layer over bottom crust.
- Mix cream cheese, eggs, vanilla, 1/2 cup granulated sugar and 2 tablespoons flour in small bowl until smooth. Spread over peaches. Top with reserved oat mixture.
- Bake 40 to 45 minutes or until golden brown. Cool in pan on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 372.49 Kcal (1560 kJ) | ||
| Calories from fat | 121.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.49g | 21% | |
|---|---|---|---|
| Cholesterol | 45.29mg | 15% | |
| Sodium | 379.79mg | 16% | |
| Potassium | 182.13mg | 4% | |
| Total Carbs | 60.94g | 20% | |
| Sugars | 40.03g | 160% | |
| Dietary Fiber | 4.02g | 16% | |
| Protein | 4.4g | 9% | |
| Vitamin C | 73.8mg | 123% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 8% | |
| Calcium | 75.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 221.39 Kcal (927 kJ) | ||
| Calories from fat | 72.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.02g | 21% | |
|---|---|---|---|
| Cholesterol | 26.92mg | 15% | |
| Sodium | 225.73mg | 16% | |
| Potassium | 108.25mg | 4% | |
| Total Carbs | 36.22g | 20% | |
| Sugars | 23.79g | 160% | |
| Dietary Fiber | 2.39g | 16% | |
| Protein | 2.62g | 9% | |
| Vitamin C | 43.9mg | 123% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 8% | |
| Calcium | 44.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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