Peach Cobbler With Cream Cheese Recipe

Posted by
Rate It!
Peach Cobbler With Cream Cheese
Add your photo!
Ingredients
4
Count
Nutrition
391
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Spray a 9 x13 pan with pam. Lay one can of crescent rolls on bottom of pan and mash to seal edges. Mix softened cream cheese with sugar and spread on top of rolls. Pour two cans of pie filling on top of that. Separate second can of crescent rolls into triangles and place on top. bake in 350 oven until top rolls are brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.18 Kcal (1638 kJ)
Calories from fat 258.07 Kcal
% Daily Value*
Total Fat 28.67g 44%
Cholesterol 83.16mg 28%
Sodium 337.83mg 14%
Potassium 116.54mg 2%
Total Carbs 29.86g 10%
Sugars 23.11g 92%
Dietary Fiber 0.09g 0%
Protein 5.06g 10%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 75mg 8%
Amount Per 100 g
Calories 341.64 Kcal (1430 kJ)
Calories from fat 225.39 Kcal
% Daily Value*
Total Fat 25.04g 44%
Cholesterol 72.63mg 28%
Sodium 295.05mg 14%
Potassium 101.78mg 2%
Total Carbs 26.07g 10%
Sugars 20.18g 92%
Dietary Fiber 0.08g 0%
Protein 4.42g 10%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 65.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top