Directions:
- In chilled bowl beat whipping cream at high speed scraping bowl often until soft peaks form.
- Continue beating gradually adding 1/4 cup powdered sugar until stiff peaks.
- Add powdered sugar, cream cheese, ginger and preserves.
- Continue beating scraping bowl often until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.76 Kcal (1226 kJ) | ||
| Calories from fat | 197.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.93g | 34% | |
|---|---|---|---|
| Cholesterol | 52.68mg | 18% | |
| Sodium | 269.56mg | 11% | |
| Potassium | 370.34mg | 8% | |
| Total Carbs | 21g | 7% | |
| Sugars | 14.06g | 56% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 3.1mg | 5% | |
| Calcium | 53.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 370.76 Kcal (1552 kJ) | ||
| Calories from fat | 249.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.78g | 34% | |
|---|---|---|---|
| Cholesterol | 66.72mg | 18% | |
| Sodium | 341.37mg | 11% | |
| Potassium | 469.01mg | 8% | |
| Total Carbs | 26.59g | 7% | |
| Sugars | 17.8g | 56% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 4.78g | 8% | |
| Vitamin C | 3.9mg | 5% | |
| Calcium | 67.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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