PEACH and WILD BLACKBERRY SALSA Recipe

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PEACH and WILD BLACKBERRY SALSA
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Ingredients:

Directions:

  1. Prepare peaches and place in a large mixing bowl.
  2. Wash and pat dry blackberries and set aside.
  3. To the mixing bowl with peaches, add sweet red pepper, red onion, Jalapeno peppers, cilantro, cumin, lime juice, orange juice and honey, mix well.
  4. Add blackberries and fold in gently trying not to mash them.
  5. Set mixture aside in refrigerator so that flavors will combine.
  6. Serve with grilled fish or seafood of your choice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.8 Kcal (213 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 1.57mg 0%
Potassium 140.27mg 3%
Total Carbs 12.86g 4%
Sugars 10.21g 41%
Dietary Fiber 1.84g 7%
Protein 0.71g 1%
Vitamin C 22.8mg 38%
Iron 0.3mg 2%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 61.4 Kcal (257 kJ)
Calories from fat 0.42 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 1.9mg 0%
Potassium 169.55mg 3%
Total Carbs 15.54g 4%
Sugars 12.34g 41%
Dietary Fiber 2.22g 7%
Protein 0.86g 1%
Vitamin C 27.5mg 38%
Iron 0.4mg 2%
Calcium 15.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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