Sweet Butter Cookies Recipe

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Sweet Butter Cookies
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Ingredients:

Directions:

  1. Cream together the butter and sugar. Add egg yolks and vanilla. Add sifted flour one half at a time.
  2. Put dough into a cookie press and press into desired shapes.
  3. Bake at 350 degrees F (180 degrees C) for 10 minutes. Do Not Brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 616.03 Kcal (2579 kJ)
Calories from fat 344.51 Kcal
% Daily Value*
Total Fat 38.28g 59%
Cholesterol 130.35mg 43%
Sodium 19.1mg 1%
Potassium 92.08mg 2%
Total Carbs 59.76g 20%
Sugars 11.93g 48%
Dietary Fiber 1.88g 8%
Protein 7.85g 16%
Vitamin A 0.5mg 15%
Iron 0.8mg 4%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 473.87 Kcal (1984 kJ)
Calories from fat 265.01 Kcal
% Daily Value*
Total Fat 29.45g 59%
Cholesterol 100.27mg 43%
Sodium 14.69mg 1%
Potassium 70.83mg 2%
Total Carbs 45.97g 20%
Sugars 9.18g 48%
Dietary Fiber 1.44g 8%
Protein 6.04g 16%
Vitamin A 0.3mg 15%
Iron 0.6mg 4%
Calcium 19.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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