Pea, Ham and Corn Ravioli Recipe

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Pea, Ham and Corn Ravioli
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Ingredients:

Directions:

  1. Bring a medium saucepan of water to boil. Add ravioli to boiling water. Boil, uncovered, for 3 minutes.
  2. Add peas to pan with pasta. Return to stove, boil for a further 2 minutes. Drain pasta and peas well and set aside.
  3. Place corn and ham in same saucepan. Stir over medium heat for 1 minute, or until hot.
  4. Return pasta and peas to pan, along with half the cheddar cheese. Stir until all ingredients are thoroughly combined and heated through.
  5. Divide ravioli between two serving bowls. Serve warm, topped with remaining grated cheddar.
  6. If you prefer, any fresh vegetable can be substituted for the frozen peas in this recipe. If using beans, carrots or zucchini, boil, steam or microwave them first before adding to ham and corn mixture. Or you can try a combination of frozen mixed vegetables. For a change, puree creamed corn, peas (or any vegetable of your choice) with cheese in a blender. When ready to serve, heat sauce, stirring in a little milk or water to obtain the desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.85 Kcal (644 kJ)
Calories from fat 39.35 Kcal
% Daily Value*
Total Fat 4.37g 7%
Cholesterol 10.16mg 3%
Sodium 431.15mg 18%
Potassium 346.15mg 7%
Total Carbs 23.36g 8%
Sugars 5.2g 21%
Dietary Fiber 3.24g 13%
Protein 8.81g 18%
Vitamin C 6.9mg 12%
Iron 1.5mg 8%
Calcium 79.4mg 8%
Amount Per 100 g
Calories 94.46 Kcal (395 kJ)
Calories from fat 24.16 Kcal
% Daily Value*
Total Fat 2.68g 7%
Cholesterol 6.24mg 3%
Sodium 264.71mg 18%
Potassium 212.52mg 7%
Total Carbs 14.34g 8%
Sugars 3.19g 21%
Dietary Fiber 1.99g 13%
Protein 5.41g 18%
Vitamin C 4.3mg 12%
Iron 0.9mg 8%
Calcium 48.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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