Directions:
- Combine peas, olive oil, and salt and pepper in a food processor until coarsely puréed. Spread goat cheese among 30 crostini. Top each with a spoonful of pea purée; garnish with sliced watermelon, radish, or beets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 416.43 Kcal (1744 kJ) | ||
| Calories from fat | 266.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.6g | 46% | |
|---|---|---|---|
| Sodium | 217.67mg | 9% | |
| Potassium | 307.83mg | 7% | |
| Total Carbs | 28.14g | 9% | |
| Sugars | 10.05g | 40% | |
| Dietary Fiber | 10.05g | 40% | |
| Protein | 10.05g | 20% | |
| Vitamin C | 36.2mg | 60% | |
| Iron | 4mg | 22% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 180.59 Kcal (756 kJ) | ||
| Calories from fat | 115.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.84g | 46% | |
|---|---|---|---|
| Sodium | 94.39mg | 9% | |
| Potassium | 133.49mg | 7% | |
| Total Carbs | 12.2g | 9% | |
| Sugars | 4.36g | 40% | |
| Dietary Fiber | 4.36g | 40% | |
| Protein | 4.36g | 20% | |
| Vitamin C | 15.7mg | 60% | |
| Iron | 1.7mg | 22% | |
| Calcium | 19.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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