Patty Shells With Minced Chicken Recipe

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Ingredients:

Serving

patty shells : ingredients
1/2 cup rice flour
6 tbsp plain flour
2 tbsp tapioca flour
4 tbsp thin coconut milk
1 egg yolk
1/4 tsp sugar
1/4 tsp salt
1/4 baking soda
4 cups corn oil
filling : ingredients
2 tbsp corn oil
4 tbsp finely diced onion
200 g (7oz.) cooked chicken (or pork), finely chopped
2 tbsp finely diced carrot
2 tbsp sugar
1/4 tsp black soy sauce
1/2 tsp salt
1/2 tsp white pepper coriander leaves for garnish
1 red chilli, finely sliced

Directions:

Preparing the PATTY SHELLS
Make the PATTY SHELLS first by mixing all ingredients except oil together in a bowl.
Heat the oil then dip the KRATHONG mould in the oil to heat up.
Dip the mould into the batter and plunge back into oil.
Fry for about 5 minutes until light brown.
Then shake to remove the cup from the mould.
Place on the kitchen paper to drain, Repeat to make 20-25 cups.
Preparing the FILLING
Put the oil in a hot wok and stir fry onion and chicken for 2 minutes.
Add the rest of the ingredients and fry for about 3 minutes until vegetables are fairly soft. Leave them to cool.
Divide the filling among the batter cups.
Garnish with coriander leaves and slices of fresh red chilli.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	12642.13 Kcal (52930 kJ)
Calories from fat	9337.41 Kcal
		% Daily Value*
Total Fat	1037.49g	1596%
Cholesterol	1300.89mg	434%
Sodium	16666.11mg	694%
Potassium	7643.99mg	163%
Total Carbs	444.7g	148%
Sugars	11.67g	47%
Dietary Fiber	5g	20%
Protein	434.84g	870%
Vitamin C	34.6mg	58%
Vitamin A	0.1mg	3%
Iron	30.8mg	171%
Calcium	649.1mg	65%

Amount Per 100 g
Calories	363.2 Kcal (1521 kJ)
Calories from fat	268.26 Kcal
		% Daily Value*
Total Fat	29.81g	1596%
Cholesterol	37.37mg	434%
Sodium	478.81mg	694%
Potassium	219.61mg	163%
Total Carbs	12.78g	148%
Sugars	0.34g	47%
Dietary Fiber	0.14g	20%
Protein	12.49g	870%
Vitamin C	1mg	58%
Iron	0.9mg	171%
Calcium	18.6mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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