Pasta with Sausage 'n' Peppers Recipe

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Ingredients:

Serving

4 oz uncooked angel hair pasta
1/2 lb johnsonville mild ground italian sausage
1/2 cup chopped onion
1 small garlic clove, minced
1/2 medium green pepper, coarsely chopped
1/2 medium sweet red pepper, coarsely chopped
1-1/2 tsp all-purpose flour
1/2 cup half-and-half cream
2 tbsp minced fresh parsley
1/2 tsp dried marjoram
1/4 tsp salt
1/8 tsp pepper
1/4 cup shredded parmesan cheese

Directions:

Cook pasta according to package directions. Meanwhile, in a large skillet, cook sausage onion over medium heat until meat is no longer pink; drain. Stir in the peppers; cook 4-6 minutes longer or until peppers are tender. Add garlic; cook for 1 minute.
Combine flour and cream until smooth. Gradually stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the parsley, marjoram, salt and pepper.
Drain pasta. Top with sausage mixture; toss to coat. Sprinkle with Parmesan cheese. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	725.72 Kcal (3038 kJ)
Calories from fat	390.35 Kcal
		% Daily Value*
Total Fat	43.37g	67%
Cholesterol	92.57mg	31%
Sodium	1540.97mg	64%
Potassium	399.39mg	8%
Total Carbs	57.01g	19%
Sugars	5.81g	23%
Dietary Fiber	4.56g	18%
Protein	29.24g	58%
Vitamin C	70.9mg	118%
Iron	200.9mg	1116%
Calcium	215.1mg	22%

Amount Per 100 g
Calories	208.32 Kcal (872 kJ)
Calories from fat	112.05 Kcal
		% Daily Value*
Total Fat	12.45g	67%
Cholesterol	26.57mg	31%
Sodium	442.34mg	64%
Potassium	114.65mg	8%
Total Carbs	16.36g	19%
Sugars	1.67g	23%
Dietary Fiber	1.31g	18%
Protein	8.39g	58%
Vitamin C	20.3mg	118%
Iron	57.7mg	1116%
Calcium	61.7mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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