Directions:
- Carefully scoop out the thick top layer of coconut milk and put in a bowl. Don't use the coconut water at the bottom of the can.
- Beat milk until it thickens and resembles partially whipped heavy cream. Stir in condensed milk.
- Fill the condensed milk can with the passion fruit concentrate and pour into the mixing bowl. Stir well to combine the milk and juice.
- Line the bottom of 6 serving cups with pound cake. Spoon in a layer of the passion fruit pudding. Next, add a layer of the fresh fruit. Continue to alternate layers until cup is full. Chill until pudding is firm.
- To serve, sprinkle with toasted coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 590.02 Kcal (2470 kJ) | ||
| Calories from fat | 322.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.87g | 55% | |
|---|---|---|---|
| Cholesterol | 175.11mg | 58% | |
| Sodium | 335.21mg | 14% | |
| Potassium | 322.88mg | 7% | |
| Total Carbs | 65.95g | 22% | |
| Sugars | 125.46g | 502% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 8.49g | 17% | |
| Vitamin C | 21.3mg | 35% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 106.2mg | 590% | |
| Calcium | 56.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 319.26 Kcal (1337 kJ) | ||
| Calories from fat | 174.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.41g | 55% | |
|---|---|---|---|
| Cholesterol | 94.75mg | 58% | |
| Sodium | 181.38mg | 14% | |
| Potassium | 174.71mg | 7% | |
| Total Carbs | 35.68g | 22% | |
| Sugars | 67.89g | 502% | |
| Dietary Fiber | 0.62g | 5% | |
| Protein | 4.59g | 17% | |
| Vitamin C | 11.5mg | 35% | |
| Vitamin A | 0.4mg | 26% | |
| Iron | 57.4mg | 590% | |
| Calcium | 30.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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