Parmesan Chicken Wings Recipe

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Parmesan Chicken Wings
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Ingredients:

Directions:

  1. Cut chicken wings into three sections; discard wing tips.
  2. In a small bowl, combine cracker crumbs, Parmesan cheese, basil and garlic salt.
  3. Dip wings in butter, then roll in crumb mixture. Place in a single layer on greased baking sheets and bake at 375° for 35-40 minutes or until golden brown and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1128.38 Kcal (4724 kJ)
Calories from fat 662.71 Kcal
% Daily Value*
Total Fat 73.63g 113%
Cholesterol 480.44mg 160%
Sodium 2844.64mg 119%
Potassium 816.8mg 17%
Total Carbs 35.11g 12%
Sugars 7.07g 28%
Dietary Fiber 5.28g 21%
Protein 82.32g 165%
Vitamin A 0.1mg 5%
Iron 8.6mg 48%
Calcium 387mg 39%
Amount Per 100 g
Calories 267.14 Kcal (1118 kJ)
Calories from fat 156.89 Kcal
% Daily Value*
Total Fat 17.43g 113%
Cholesterol 113.74mg 160%
Sodium 673.45mg 119%
Potassium 193.37mg 17%
Total Carbs 8.31g 12%
Sugars 1.67g 28%
Dietary Fiber 1.25g 21%
Protein 19.49g 165%
Iron 2mg 48%
Calcium 91.6mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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