PARMEASAN CHICKEN Recipe

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Ingredients

Count

Nutrition

1898

Calories

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Ingredients:

Serving

Directions:

COMBINE FIRST 4 INGRED. IN BOWL. COMBINE BREAD CRUMBS AND CHEESE IN BAG. DIP CHIC. IN BUTTER MIX THEN SHAKE IN CRUMBS. PLACE IN UNGREASED 13X9X2 PAN. DRIZZLE ANY REMAINING BUTTER MIX OVER CHICKEN. BAKE AY 350 FOR 40-45 MIN.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1897.81 Kcal (7946 kJ)
Calories from fat	1320.92 Kcal
		% Daily Value*
Total Fat	146.77g	226%
Cholesterol	367.21mg	122%
Sodium	4634.72mg	193%
Potassium	381.36mg	8%
Total Carbs	87.26g	29%
Sugars	7.58g	30%
Dietary Fiber	6.3g	25%
Protein	64.01g	128%
Vitamin C	0.8mg	1%
Vitamin A	1.1mg	38%
Iron	6.2mg	34%
Calcium	1228.6mg	123%

Amount Per 100 g
Calories	454.24 Kcal (1902 kJ)
Calories from fat	316.16 Kcal
		% Daily Value*
Total Fat	35.13g	226%
Cholesterol	87.89mg	122%
Sodium	1109.32mg	193%
Potassium	91.28mg	8%
Total Carbs	20.89g	29%
Sugars	1.81g	30%
Dietary Fiber	1.51g	25%
Protein	15.32g	128%
Vitamin C	0.2mg	1%
Vitamin A	0.3mg	38%
Iron	1.5mg	34%
Calcium	294.1mg	123%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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