Panna Cotta with Crushed Raspberry Sauce Recipe

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Panna Cotta with Crushed Raspberry Sauce

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Ingredients

Count

Nutrition

276

Calories

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Ingredients:

Serving

1 12- oz package frozen unsweetened raspberries, thawed, drained
3 tbsp plus 1/4 cup sugar
nonstick vegetable oil spray
1 tbsp plus 1/3 cup milk ( do not use low-fat or nonfat)
1 1/4 tsp unflavored gelatin
1 3/4 cups whipping cream
1/2 vanilla bean , split lengthwise
2 tbsp frangelico (hazelnut liqueur; optional)

Directions:

Place raspberries in small bowl. Crush lightly with back of spoon. Stir in 3 tablespoons sugar. Set sauce aside.
Spray four 3/4-cup custard cups with vegetable oil spray. Pour 1 tablespoon milk into small bowl. Sprinkle gelatin over and let stand until softened, about 10 minutes.
Combine cream, 1/4 cup sugar and 1/3 cup milk in heavy medium saucepan. Scrape in seeds from vanilla bean; add bean. Bring to boil over medium heat, stirring often. Remove from heat. Add gelatin mixture and stir until melted. Strain mixture into large glass measuring cup. Stir in Frangelico, if desired. Chill until cold, about 2 hours. Pour into custard cups, cover and chill overnight.
Run small sharp knife around sides of cups to loosen custards. Invert custards onto plates. Serve with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.42 Kcal (1157 kJ)
Calories from fat	146.48 Kcal
		% Daily Value*
Total Fat	16.28g	25%
Cholesterol	58.68mg	20%
Sodium	27.42mg	1%
Potassium	179.53mg	4%
Total Carbs	31.59g	11%
Sugars	25.6g	102%
Dietary Fiber	3.4g	14%
Protein	2.54g	5%
Vitamin C	15mg	25%
Iron	0.9mg	5%
Calcium	73.7mg	7%

Amount Per 100 g
Calories	160.05 Kcal (670 kJ)
Calories from fat	84.81 Kcal
		% Daily Value*
Total Fat	9.42g	25%
Cholesterol	33.98mg	20%
Sodium	15.88mg	1%
Potassium	103.95mg	4%
Total Carbs	18.29g	11%
Sugars	14.82g	102%
Dietary Fiber	1.97g	14%
Protein	1.47g	5%
Vitamin C	8.7mg	25%
Iron	0.5mg	5%
Calcium	42.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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