Pan-Seared Shrimp Po' Boys Recipe

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Pan-Seared Shrimp Po' Boys
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Ingredients:

Directions:

  1. Combine first 5 ingredients in a small bowl. Heat a large nonstick skillet over medium-high heat. Combine shrimp and Cajun seasoning in a bowl; toss well. Add olive oil to pan, and swirl to coat. Add shrimp to pan; cook 2 minutes on each side or until done.
  2. Cut each roll in half horizontally. Top bottom half of each roll with 2 tablespoons lettuce, 2 tomato slices, 1 onion slice, and one quarter of shrimp. Spread top half of each roll with about 2 tablespoons mayonnaise mixture; place on top of sandwich.
  3. Carrot and cabbage slaw: Combine 4 cups shredded green cabbage and 1 cup shredded carrot in a large bowl. Combine 3 tablespoons reduced-fat mayonnaise, 1 tablespoon cider vinegar, and 1/4 teaspoon celery seeds in a small bowl. Add mayonnaise mixture to cabbage mixture; stir well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.74 Kcal (2256 kJ)
Calories from fat 227.88 Kcal
% Daily Value*
Total Fat 25.32g 39%
Cholesterol 67.66mg 23%
Sodium 1687.23mg 70%
Potassium 590.19mg 13%
Total Carbs 67.19g 22%
Sugars 13.82g 55%
Dietary Fiber 6.36g 25%
Protein 14.32g 29%
Vitamin C 26mg 43%
Iron 2.2mg 12%
Calcium 92.9mg 9%
Amount Per 100 g
Calories 128.94 Kcal (540 kJ)
Calories from fat 54.54 Kcal
% Daily Value*
Total Fat 6.06g 39%
Cholesterol 16.19mg 23%
Sodium 403.81mg 70%
Potassium 141.25mg 13%
Total Carbs 16.08g 22%
Sugars 3.31g 55%
Dietary Fiber 1.52g 25%
Protein 3.43g 29%
Vitamin C 6.2mg 43%
Iron 0.5mg 12%
Calcium 22.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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