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Pan Roasted Chicken with Cherry Beer Sauce (Emeril Lagasse) Recipe

Pan Roasted Chicken with Cherry Beer Sauce (Emeril Lagasse) Recipe

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Pan Roasted Chicken with Cherry Beer Sauce (Emeril Lagasse)

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Ingredients:

Serving

2 tbsp olive oil
2 tbsp butter
4 bone-in, skin-on chicken breast halves
1 tsp salt
1/2 tsp ground black pepper
3 tbsp minced shallots
1 clove garlic, minced
1 1/2 cups kriek beer (recommended: lindeman's cherry lambic)
1 cup dark chicken stock
1/2 cup dried cherries
1/4 cup cream
1 lemon, juiced
2 tbsp chopped fresh thyme leaves
chives, for garnish

Directions:

In a large saute pan over medium-high heat, add the olive oil and butter. Season the chicken generously with salt and pepper. Add the chicken pieces to the pan, skin side down, and cook until well browned, about 5 to 7 minutes. Turn the chicken over, add the shallots, and sear until golden brown on the other side, about 5 more minutes. Add the garlic and cook 1 minute. Carefully deglaze with beer, scraping the bottom of the pan, and cook until the beer is reduced by half, about 8 to 10 minutes. Add the chicken stock, dried cherries, cream, lemon juice, and thyme and bring to a simmer. Simmer until the chicken is just cooked through. Serve garnished with chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	700.65 Kcal (2933 kJ)
Calories from fat	405.51 Kcal
		% Daily Value*
Total Fat	45.06g	69%
Cholesterol	197.78mg	66%
Sodium	1775.73mg	74%
Potassium	825.45mg	18%
Total Carbs	30.08g	10%
Sugars	6.89g	28%
Dietary Fiber	4.15g	17%
Protein	47.69g	95%
Vitamin C	14.2mg	24%
Vitamin A	0.1mg	2%
Iron	2.8mg	15%
Calcium	100.9mg	10%

Amount Per 100 g
Calories	193.97 Kcal (812 kJ)
Calories from fat	112.26 Kcal
		% Daily Value*
Total Fat	12.47g	69%
Cholesterol	54.75mg	66%
Sodium	491.6mg	74%
Potassium	228.52mg	18%
Total Carbs	8.33g	10%
Sugars	1.91g	28%
Dietary Fiber	1.15g	17%
Protein	13.2g	95%
Vitamin C	3.9mg	24%
Iron	0.8mg	15%
Calcium	27.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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