Ingredients:
- 2 doz oysters
- 6 slice bacon cut in 2 doz pieces
- 1 drop tabasco sauce or more to taste
- paprika to taste
Directions:
- Heat oven to 400F.
- Arrange oysters in large pie tins half filled with rock salt.
- Mix remaining ingredients, except for bacon and paprika, in a pan and gently warm.
- Cover Oysters with mixture.
- Top each with small piece of bacon and dust with paprika.
- Bake 10 minutes or until bacon is crisp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.95 Kcal (1281 kJ) | ||
| Calories from fat | 275.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.62g | 47% | |
|---|---|---|---|
| Cholesterol | 81.25mg | 27% | |
| Sodium | 24.77mg | 1% | |
| Potassium | 55.72mg | 1% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 0.59g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.43g | 1% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 383.49 Kcal (1606 kJ) | ||
| Calories from fat | 345.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.38g | 47% | |
|---|---|---|---|
| Cholesterol | 101.85mg | 27% | |
| Sodium | 31.05mg | 1% | |
| Potassium | 69.85mg | 1% | |
| Total Carbs | 2.31g | 1% | |
| Sugars | 0.74g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.54g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.5mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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