Directions:
- Heat milk slowly with part of butter.
- Simmer oysters with liquid & 1/ of butter - just till edges curl. (any longer will toughen them)
- Just before serving - mix together & season with salt & pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.1 Kcal (536 kJ) | ||
| Calories from fat | 35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 6% | |
|---|---|---|---|
| Cholesterol | 40.29mg | 13% | |
| Sodium | 128.01mg | 5% | |
| Potassium | 353.95mg | 8% | |
| Total Carbs | 8.17g | 3% | |
| Sugars | 8.17g | 33% | |
| Protein | 13.99g | 28% | |
| Iron | 2.4mg | 13% | |
| Calcium | 201.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 62.45 Kcal (261 kJ) | ||
| Calories from fat | 17.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.9g | 6% | |
|---|---|---|---|
| Cholesterol | 19.64mg | 13% | |
| Sodium | 62.4mg | 5% | |
| Potassium | 172.55mg | 8% | |
| Total Carbs | 3.98g | 3% | |
| Sugars | 3.98g | 33% | |
| Protein | 6.82g | 28% | |
| Iron | 1.2mg | 13% | |
| Calcium | 98.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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