Overnight Coffee Cake Swirl Recipe

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Overnight Coffee Cake Swirl
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Ingredients
12
Count
Nutrition
307
Calories
Total time
35
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 1/4 cup brown sugar , firmly packed
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup buttermilk
  • 1/3 cup shortening
  • 1 egg
  • 1/4 cup brown sugar , firmly packed
  • 1/4 cup nuts, chopped
  • 1/4 tsp nutmeg

Directions:

  1. Grease and flour 9-inch round or 8-inch square pan.
  2. In small bowl, combine all cake ingredients.
  3. Blend at low speed until moistened; beat 2 minutes at medium speed.
  4. Pour batter into greased and floured pan.
  5. In small bowl, combine all topping ingredients; blend well.
  6. Sprinkle over batter.
  7. Cover; refrigerate overnight.
  8. Heat oven to 350°F
  9. Uncover coffee cake.
  10. Bake for 25 to 35 minutes or until toothpick inserted in center comes out clean.
  11. Serve warm.
  12. *Tip - to substitute for buttermilk, use 1 1/2 tsps vinegar or lemon juice plus milk to make 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.61 Kcal (1284 kJ)
Calories from fat 145.83 Kcal
% Daily Value*
Total Fat 16.2g 25%
Cholesterol 22.14mg 7%
Sodium 596.81mg 25%
Potassium 171.86mg 4%
Total Carbs 37.55g 13%
Sugars 17.97g 72%
Dietary Fiber 2.27g 9%
Protein 4.14g 8%
Iron 1.7mg 10%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 375.14 Kcal (1571 kJ)
Calories from fat 178.43 Kcal
% Daily Value*
Total Fat 19.83g 25%
Cholesterol 27.09mg 7%
Sodium 730.21mg 25%
Potassium 210.28mg 4%
Total Carbs 45.95g 13%
Sugars 21.98g 72%
Dietary Fiber 2.77g 9%
Protein 5.06g 8%
Vitamin C 0.1mg 0%
Iron 2.1mg 10%
Calcium 141.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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